Kazinczy Synagogue and Kosher Food Tasting
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No less an influence than kashrut laws had on Hungarian Jewish cuisine was the Ashkenazic way of cooking, particularly that of the neighboring nations. A Sephardic influence might occasionally be recognized in Hungarian Jewish food, but the majority of Hungarian Jews were Ashkenazim.
After you synagouge visit, meet the Hungarian Jewish culture also from its culinary side!
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